Sangria! Sangria! Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Jan. 13, 2013
Fantastic recipe. Has a few different ingredients, but worth it. Also it lasts for up to a week.
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Reviewed: Jan. 7, 2013
Very good. I used a Cabernet Sauvignon and provided ginger ale to mix with it before serving. I thought it could use a little more sweetness, so will add some more sugar next time. It was a hit at our Christmas get together.
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Cooking Level: Intermediate

Living In: Marysville, Washington, USA

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Reviewed: Jan. 5, 2013
Turned out great! I used a large bottle of cab to double the recipie. My only change was I used about 1/2 cup of simple syrup to help it mix better. Simple syrup - boil 1 cup sugar in 1 cup water, cool, and use
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Reviewed: Jan. 5, 2013
The best ever! I removed the peels from the oranges, lemoms and lime, based on several comments that the peel made it bitter after a bit, used half apricot and half cherry brandy. The fruit I had on on hand were dark cherries and strawberries. This was heavenly. I need more wine so I can make it again. Lovely!
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Reviewed: Jan. 3, 2013
Made with ginger ale and 1/2 the sugar...good doubled for party
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Cooking Level: Intermediate

Home Town: Los Angeles, California, USA

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Reviewed: Jan. 2, 2013
This is the best!! Dont change a thing! Our bacyard BBQ/party area is never without a pitcher or two all summer!!
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Cooking Level: Expert

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Reviewed: Jan. 2, 2013
Over and over, I am asked to bring this one to parties. Just perfect!
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Reviewed: Jan. 1, 2013
I like it, but I tweaked it to reduce the bitter/sour flavor. I halved the limes and halved the number of lemon rounds. I omitted the frozen lemonade concentrate. I used the sugar. Prior to serving, I added a bit of orange soda, to taste. I kept a six pack of orange soda on hand all night. I used smoking loon cabernet sauvignon for the first batch. People really liked it and it was finished quickly. I refilled with trader joe's $2 charles shaw cab and the correct proportions of brandy and triple sec. I kept orange soda on hand and kept refilling. Watch out for the bitterness!
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Reviewed: Dec. 31, 2012
Not sweet enough. I added more soda and OJ.
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Reviewed: Dec. 25, 2012
Great Sangria Recipe! I added some raspberries and Pisco Brandy instead. Definitely recommended.
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Displaying results 21-30 (of 894) reviews

 
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