Photo of: Mexi-Italian Salsa

Mexi-Italian Salsa

Submitted by: DragonShoes 
Living In: Los Angeles, California, USA
This is a mix between salsa and bruschetta, it's always a hit at parties and picnics. I made this up for my family, 1/2 of them love Italian food and the other 1/2 loves Mexican food. This salsa seems to satisfy all of them. 
Photo of: Smooth Poblano Salsa

Smooth Poblano Salsa

Submitted by: Nia 
Living In: St. Cloud, Minnesota, USA
This three pepper and avocado salsa reminds me of a green salsa that was served at one of my favorite taco joints is Mazatlan. Very spicy! 
Photo of: Roasted Spicy Salsa Verde

Roasted Spicy Salsa Verde

Submitted by: SpeedySanchez 
A bold green tomatillo and chile salsa has the authentic taste of grilled, charred peppers and fruity, tangy tomatillos.  
Photo of: Miki's Jicama (Pico de Gallo Salsa)

Miki's Jicama (Pico de Gallo Salsa)

Submitted by: jeffandrobyn2 
This recipe yields a chunky, crisp, and delicious salsa-like version of pico de gallo. 
Photo of: Tomatillo Salsa Verde

Tomatillo Salsa Verde

Submitted by: Kimberly Binning 
This authentic, Mexican salsa verde has a fabulous flavor. Use it on chicken enchiladas or as a condiment for any dish that needs a little extra zip! 
Photo of: Chihuahua-Style Salsa Verde

Chihuahua-Style Salsa Verde

Submitted by: Becca798 
Living In: New Market, Alabama, USA
The recipe for this versatile green sauce comes from Chihuahua, Mexico and can be used to add flavor to burgers, tamales, or really anything you like. 
Photo of: Mean Green Guacamole Salsa

Mean Green Guacamole Salsa

Submitted by: Lindseye117 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Lake Charles, Louisiana, USA
Living In: Friendswood, Texas, USA
Pureed avocados and tomatillos make this double green dip perfect for tortilla chip dipping and carne asada topping. 

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Photo of: Salsa Costena

Salsa Costena

Submitted by: S.B. 
Costeno amarillo chile peppers are toasted to bring out their full flavor, then blended with tomatillos and other ingredients to make a delicious topping for a variety of dishes. 
Photo of: Green Hot Sauce (Salsa Verde)

Green Hot Sauce (Salsa Verde)

Submitted by: SB 
Living In: Minneapolis, Minnesota, USA
Simple, fresh, and hot, what more could a green salsa want? It contains tomatillos, serrano pepper, onion, and garlic. 
Photo of: Linda's Summertime Eggplant Salsa

Linda's Summertime Eggplant Salsa

Submitted by: Linda Glenn 
Home Town: Cherry Hill, New Jersey, USA
Living In: Weatherford, Texas, USA
This recipe is a variation of Sicilian Caponata, which is an eggplant relish served in Sicily as a topping for brushetta or as a condiment served with meat or fish. 
 

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