Salmon Twist Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 26, 2014
This was great! The only thing I changed was that I used lime juice instead of lemon as that's what I had on hand. I will be making this again. Delicious :).
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Reviewed: Aug. 12, 2014
Best sauce ever.
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Photo by Tweegy
Reviewed: Jul. 14, 2014
This sauce is certainly yummy. I wanted it a little thicker so I added 1 more teaspoon of cornstarch to a little water and stir in to hot mixture. Another note; the cornstarch should be mixed with water when putting the ingredients together. Otherwise you'll get lumps. I saved the leftover sauce to use with my turkey burgers. Thanks.
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Reviewed: Jun. 23, 2014
Enjoyed the glaze. I use it on salmon and chicken as well and play with the seasonings.
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Photo by Jada Irwin

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Reviewed: Mar. 30, 2014
We enjoyed this a lot. Prep is easy and clean-up is a breeze. Will make again.
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Cooking Level: Expert

Home Town: Winterset, Iowa, USA
Living In: Scottsdale, Arizona, USA


 
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