This delectable salad is comprised of romaine hearts tossed with golden, caramelized pears and walnuts, strips of succulent prosciutto and a full-bodied orange vinaigrette.
Posted: Oct. 4, 2008
| Cooks I Like
Posted: Nov. 22, 2008
Posted: Jul. 20, 2008
Posted: Jun. 18, 2008
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
Read our allrecipes.com blog