Recipe by PHILADELPHIA Cream Cheese
"From Real Women of Philadelphia 2010 Host Sheila Cutchlow: In this delicious recipe, boneless chicken breasts are filled with PHILADELPHIA Cream Cheese and herbs, then wrapped with bacon. After baking, the chicken is paired with rice pilaf and a butter-lemon sauce."
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boneless, skinless chicken breasts, cut crosswise in half
salt and pepper
1 (8 ounce) package
PHILADELPHIA Cream Cheese, softened
chopped spring onions
finely chopped fresh tarragon
strips turkey bacon
2 1/4 cups
uncooked rice pilaf (10-min. variety)
fresh lemon juice
chopped fresh dill
chopped fresh parsley
This dish was fun to create. I didn't have all the right spices, so I subsituted here and there. It took a little longer to bake than the recipe claimed, and I kinda messed up a little burning the top in the broiling process, but it still tasted AMAZING!!! I can't wait to make this dish again!
This has potential, but as is was almost inedible. The bacon didn't cook on the underside and the cream cheese separated. If i make it again, which i prolly won't, I would sear the bundles before baking getting the bacon crisp and sealing in the cream cheese.
paired the bundles with "superior rice" instead of pilaf, and was still awesome! even my 2 yr was asking for seconds.
I made this with noodles instead of rice (because husband doesnt care for rice), it was awesome! Everyone loved this! Delicious!
This was unbelievable!!! Ive made it numerous times now and has turned out amazing. Fun way to eat the leftovers (if any) is to put a leftover chicken bundle into a ramekin with an egg or two, and bake until finished. So good...this recipe has become one of my favourites! Thanks for sharing!
This was just delicious! The lemon and dill in the rice pilaf was the perfect complement to the cream cheese mixture and chicken. I will definitely do this one again!
This meal was a HUGE hit at my house!!! Easy to prepare, and absolutely delicious!! I also used regular white rice and substituted chicken broth for water! The only thing I will change for next time, is a little less lemon next time. The lemon is a great touch, but I thought a little overpowering. Still, a great dish!!
* Percent Daily Values are based on a 2,000 calorie diet.
RWOP Finalist: Joy Bundles and Rice
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 842
** Calories from Fat: 320
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