More Recipes Like Rumaki - All Recipes
 
Photo of: Rumaki

Rumaki

Submitted by: lola 
This is a tasty appetizer made with chicken livers, water chestnuts, and pineapple wrapped in bacon. 
Photo of: Easy Rumaki with Pineapple

Easy Rumaki with Pineapple

Submitted by: Barbara 
Pineapple cubes and water chestnuts are wrapped in bacon, brushed with sesame-ginger dressing, and baked into a quick and easy rumaki appetizer. 
Photo of: Chorizo Filled Dates

Chorizo Filled Dates

Submitted by: ginavee 
A fantastic flavor of smoky (the bacon), spicy (the chorizo), and the sweetness of dates. My family are not big dried fruit fans, but everyone loved this! 
Photo of: Sauerkraut Sausage Balls

Sauerkraut Sausage Balls

Submitted by: GEORGE SONTAG 
This is a delightful appetizer that can be made ahead of time and heated when guests arrive. Spicy pork sausage and beef will never know what hit them when you blend them with sauerkraut and a cream cheese mixture, then deep fry them to mouthwatering golden perfection. 
Photo of: Lumpia (Shanghai version)

Lumpia (Shanghai version)

Submitted by: MINKCHAN 
A recipe I know all Filipinos are proud of! Lumpia (shanghai type) is a type of egg roll, except it's mainly filled with meat. You could use pork or beef or both! It's a yummy recipe and great to serve as finger food. I like to use both beef and pork but you can substitute one for the other. VERY EASY! 
Photo of: Egg Rolls a la Paye

Egg Rolls a la Paye

Submitted by: PAYE 
These you have GOT to try. I stumbled upon this creation one day while puttering with what was in the fridge, and viola!! A crispy egg roll filled with shrimp, chicken and bacon for a full flavored crunch. 
Photo of: Chicken Livers with Bacon

Chicken Livers with Bacon

Submitted by: CHEF TAMMY 
Home Town: Conway, South Carolina, USA
If you like the tang of mustard and the saltiness of olives you'll love these little bites. Great as a snack or party appetizer. 
Photo of: Mr. Kirk's Won Tons

Mr. Kirk's Won Tons

Submitted by: Mr. Kirk 
Filled with pork, bok choy, bamboo shoots, and other wonderful ingredients, these tasty won tons make great party treats! When properly folded, finished wontons should resemble a nurse's cap. 
Photo of: Southern Fried Chicken Gizzards

Southern Fried Chicken Gizzards

Submitted by: pnutmommy 
Living In: Three Rivers, Michigan, USA
The lowly chicken gizzard is transformed into a thing of beauty when simmered until tender, marinated in spicy seasonings, coated in flour, and deep-fried. They're a nice addition to a tray of wings. 
Photo of: Samosas

Samosas

Submitted by: Kimber 
These stuffed savory pastries are a traditional Indian favorite. Lamb meat and spices are cooked together to create a mouthwatering filling for the easy to make dough. The recipe may seem complex, but it's actually fairly simple. Enjoy! 
 
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