Photo of: Rosemary Roasted Turkey

Rosemary Roasted Turkey

Submitted by: Star Pooley 
This recipe makes your turkey moist and full of flavor. You can also use this recipe for Cornish game hens, chicken breasts, or roasting chicken. The size of the turkey you select should depend wholly on the amount of guests you are cooking for. Originally submitted to ThanksgivingRecipe.com. 
Photo of: McCormick(R) Savory Herb Rub Roasted Turkey

McCormick® Savory Herb Rub Roasted Turkey

Submitted by: McCormick® 
The herb rub lends delicious savory flavor to the outside of your turkey, while basting keeps the meat juicy inside. Reserve the pan juices to make gravy or serve with the turkey. 
Photo of: Easy Herb Roasted Turkey

Easy Herb Roasted Turkey

Submitted by: LISAKHAMM 
This is an easy and delicious recipe for a turkey that is perfectly browned on the outside while being both tender and juicy on the inside! 
Photo of: Herb-Glazed Roasted Turkey

Herb-Glazed Roasted Turkey

Submitted by: MOIRA 
Home Town: Florence, Toscana, Italy
A whole turkey is brushed and basted with a honey-butter glaze flavored with thyme, sage, and basil. It's the star of a holiday table. 
Photo of: Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

Submitted by: Christine L. 
The glaze gives a wonderful sheen to the bird. A great addition to the menu is wild mushroom stuffing, cranberry sauce with raspberry vinegar, mashed sweet potatoes, rutabaga and parsnip casserole, green beans with walnuts, date and onion relish, pear chutney, and of course, pumpkin pie and butterscotch pie. If fresh sage is unavailable use 1/4 teaspoon dried sage. 
Photo of: Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

Submitted by: Christine L. 
The glaze give a wonderful sheen to the bird. A great addition to the menu is wild mushroom stuffing, cranberry sauce with raspberry vinegar, mashed sweet potatoes, rutabaga and parsnip casserole, green beans with walnuts, date and onion relish, pear chutney, and of course, pumpkin pie and butterscotch pie. If you don't have fresh thyme, substitute 1/2 teaspoon dried thyme. Originally submitted to ThanksgivingRecipe.com. 
Photo of: Roasted Turkey, Navy Style

Roasted Turkey, Navy Style

Submitted by: JJChefMEM 
Home Town: New Orleans, Louisiana, USA
Living In: Memphis, Tennessee, USA
Roasted turkey is so juicy and flavorful when the bird is stuffed with carrots, onions, celery, and seasonings, and a whole bottle of white wine is poured through the turkey. Butter under the breast skin keeps the meat juicy while the skin bakes crisp and brown.  
Photo of: Salvadorian Roasted Turkey

Salvadorian Roasted Turkey

Submitted by: JENNF45 
Home Town: South Jordan, Utah, USA
Living In: Phoenix, Arizona, USA
This turkey is roasted with ancho chile peppers, toasted pumpkin seeds, and apples. My Salvadorian mother-in-law taught me this recipe, and it's become our family's favorite. I want everyone to enjoy it like we do! 
Photo of: Perfect Turkey

Perfect Turkey

Submitted by: Shelly White 
This is a perfect recipe for a moist, flavorful holiday bird! Plan the time to brine the bird overnight - it's worth the extra effort! 
Photo of: Roasted Dijon and Apple-Glazed Turkey with Fruited Stuffing

Roasted Dijon and Apple-Glazed Turkey with Fruited Stuffing

Submitted by: Campbell's Kitchen 
Making your first turkey? You can't go wrong with this easy-to-follow recipe that gives you step-by-step instructions to ensure beautiful and flavorful results. This is a recipe you'll rely on year after year. 
 

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