recipe reviews for:

Rosemary Braised Lamb Shanks

“Lamb shanks that are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. Great served with polenta, or my family's favorite roasted garlic mashed potatoes, as you need something to soak up the wonderful sauce that is created with these. A fantastic dish for company, as all the prep work is done at the beginning, and then you just have to wait.”

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Reviewed: Jan. 9, 2010

out standing. great taste and presentation

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Gerald

Reviewed: Jan. 9, 2010

Made this last night and it was fantastic! My boyfriend specifically asked that I add it to my regular dishes that I cook

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hissyfit36

Reviewed: Jan. 5, 2010

We made this exactly as written and it turned out great! This was both my husband and I first time trying out lamb shanks, and we both enjoyed it very much.

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JenG

Reviewed: Dec. 19, 2009

Delicious. I only made 2 shanks and halved the sauce, but kept the original amount of veg and herbs. While reducing the sauce at the end, I threw the shank back in to get warm as my oven was cooking some potatos at the same time and everything turned out very tasty. By the way, I pureed the sauce a bit to encourage thickening. Thanks for the recipe and helpful comments!!

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Rebecca

Reviewed: Dec. 16, 2009

this recipe came out fantastic... i changed it up a bit though. i add a bit of garlic salt and celery. also instead of using whole canned tomatoes i used fresh tomatoes and half a can of 8oz tomato sauce.

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beautyonhold

Reviewed: Sep. 12, 2009

Good recipe for perfectly cooked shanks. The sauce turned out bland, good but bland. Turn up the spices!

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Reviewed: Aug. 30, 2009

This entree took 3 hours to make including prep. It was the best I've ever had. Reduced recipe to serve 2. Used entire cans of broth so it could be submerged. Also added a couple leaves of fresh basil, used fresh peeled, med size tomatos extra rosemary and garlic powder. Simmered with 1/3 can of tomato paste and when reducing liquid at the end, added the rest of the paste. This is so easy and delicious!

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