Recipe by California Walnut Board
"This simple toasted walnut snack recipe is great for entertaining or an on-the-go snack you can enjoy anytime."
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finely chopped fresh rosemary
smoked black pepper
These are surprisingly good! I used dried rosemary, regular black pepper and kosher salt. These will make a great appetizer before Christmas Eve dinner.
These would be good, except the rosemary did not stay "attached" to the nuts and all fell to the bottom. I used dried rosemary instead of fresh and it worked out fine.
Yummmmm! I haven't even got to baking these yet and I already can say I love em. I never heard of "smoked" pepper so I just used regular pepper. This was super simple and a nutritious replacement for popcorn. I expect I'll be making these often.
I substituted a tsp of habanero chili powder in place of the black pepper. This was outstanding! Can't stop eating them!
* Percent Daily Values are based on a 2,000 calorie diet.
Rosemary and Sea Salt Walnuts
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 200
The hard work's over, now celebrate the leftovers.
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