Rose Ice Cream Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 30, 2011
What a great, light and tasty dessert after some heavy hot curries! Couldn't find rose syrup so substituted rose water in the same quantity without problems, also we only used 0.1 grams of saffron - very tasty.
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Reviewed: May 23, 2011
This was FANTASTIC! The light, refreshing combination of flavors was the perfect ending to a spicy Indian dinner - very simple & elegant. Thanks for a great recipe!
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