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Roquefort Dressing II

By: RUMBA 
"I love Roquefort dressing, but have never really found a bottled brand that I like. This is wonderful! Hope you like it. Be sure to use a real mayonnaise rather than Miracle Whip for this one."

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (15)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 1 pint sour cream
  • 2 tablespoons white vinegar
  • 1/2 cup mayonnaise
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon ground black pepper
  • 6 ounces Roquefort cheese

Directions

  1. In a medium bowl, whisk together the sour cream, vinegar, mayonnaise, salt, garlic powder and celery salt. Crumble cheese to desired fineness and whisk into dressing.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 241 | Total Fat: 23.6g | Cholesterol: 40mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Oct. 22, 2005 by KITTYIV   view full review
I've been making this dressing at home for about 1.5 years and it is the best Bleu Cheese...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Oct. 17, 2003 by TURKEYGOAT   view full review
I was looking for a dressing like my favorite restaurants and I found it in this one! It is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 24, 2005 by Brooksie   view full review
This dressing got several comments at our Thanksgiving dinner. I used 8 oz. of blue cheese...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Aug. 31, 2004 by BECCA1947   view full review
This is just what I was looking for and it is delicious!!! I have not been able to find...
The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed on May 24, 2010 by lee quick   view full review
very good. However will you people stop calling it blue cheese. This is sheep milk...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 1, 2009 by Sherrie4222 Supporting Member (Click to learn more about Supporting Membership)  view full review
I was SO happy to find my beloved ROQUEFORT dressing recipe!!! There is a BIG difference...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Feb. 16, 2011 by heidijunbug   view full review
This dressing is exactly what I was looking for. I added a tablespoon of Worcester sauce and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed on Aug. 3, 2009 by Patti   view full review
This was very good but did not outdo my favorite. I only added about 4 oz of bleu cheese. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jul. 13, 2008 by Hick Chick   view full review
Very good! My first try at making home-made blue cheese dressing, and it makes me wish I'd...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 27, 2006 by Bev's Kitchen   view full review
Very good recipe. I used white wine vinegar instead of plain white and I reduced the amount...

 

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