More Recipes Like Root Vegetables Baked in Pesto Sauce - All Recipes
 
Photo of: Baked Kielbasa and Potatoes in Sauce

Baked Kielbasa and Potatoes in Sauce

Submitted by: James O'Donnell (13 year old) 
A great dish of kielbasa and potatoes in a tasty Italian tomato sauce. 
Photo of: Baked Vegetables II

Baked Vegetables II

Submitted by: Skipper Rathgeber 
Lots and lots of veggies go into this casserole. But they 're not alone. Cheddar cheese, walnuts, butter and garlic find their way as well. It bakes in half an hour and serves eight. 
Photo of: Mushroom Sauce Baked Pork Chops

Mushroom Sauce Baked Pork Chops

Submitted by: JHILGENB 
Pork chops baked with potatoes in a creamy mushroom and onion sauce. 
Photo of: Roasted Lamb with Root Vegetables

Roasted Lamb with Root Vegetables

Submitted by: DarlisJ 
Home Town: Opheim, Montana, USA
Living In: Polson, Montana, USA
A leg of lamb is coated with a honey-balsamic vinegar spice rub and roasted with carrots, potatoes, beets, sweet potato, and turnips for a delicious cool-weather dinner. It makes a fantastic holiday meal. 
Photo of: Pakistani Style Vegetables

Pakistani Style Vegetables

Submitted by: KITTYROCKA 
This spicy vegetable side dish gets its enticing flavor from a blend of garam masala, turmeric, and paprika. 
Photo of: Baked Shells in Sauce

Baked Shells in Sauce

Submitted by: Krista B 
This is a simple recipe which lends itself to countless adaptations. Seashell pasta is baked with mushrooms, tofu and cheese in tomato sauce. 
Photo of: Vegetarian Meatloaf with Vegetables

Vegetarian Meatloaf with Vegetables

Submitted by: Renee 
Vegetarian imitation ground beef is combined with onion, eggs, bread cubes and savory herbs and spices. The meatless loaf is nestled with carrots and potatoes, and baked. 
Photo of: Pasta with Spinach Pesto Sauce

Pasta with Spinach Pesto Sauce

Submitted by: Sheila Martin 
A flavorful puree of spinach, tofu, lemon juice, garlic, chicken broth, Parmesan cheese, pepper and Italian seasoning is added to sauteed onions and mushrooms to make a mouthwatering sauce for hot pasta. Add bacon bits and Parmesan to serve. 
Photo of: Baked Pasta with Sausage and Baby Portobello Mushroom White Sauce

Baked Pasta with Sausage and Baby Portobello Mushroom White Sauce

Submitted by: Peter Alfieri 
Home Town: Lincoln, Rhode Island, USA
Living In: Barrington, Rhode Island, USA
Cremini mushrooms (also called 'Baby Portobellos') join Italian sausage in this hot and bubbly pasta. 
Photo of: Grilled Vegetables in Balsamic Tomato Sauce with Couscous

Grilled Vegetables in Balsamic Tomato Sauce with Couscous

Submitted by: Christopher O'Hearn 
The sweetness of grilled vegetables is balanced by a tart tomato sauce, which mixes perfectly with simple couscous. It is just as nice served lightly warmed for lunch as hot for a dinner, or use it as a cold dish in a selection of salads. 
 
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