Rocky Road Popcorn Truffles Recipe
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Rocky Road Popcorn Truffles

By: FABFELDMANNS 
"Chocolate, crunchy, light. Perfect for snacking. Very easy and quick recipe."

This Kitchen Approved Recipe has an average star rating of 3.2 Rate/Review | Read Reviews (15)

Prep Time:
30 Min
Cook Time:
2 Min
Ready In:
32 Min

Servings  (Help)

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Original Recipe Yield 12 candies
 

Ingredients

  • 1 cup plain popped popcorn
  • 1 cup mini marshmallows
  • 1 cup salted peanuts
  • 1 pound semi-sweet chocolate, chopped

Directions

  1. Coat a 12 cup mini muffin pan with cooking spray. Divide popcorn, marshmallows and peanuts evenly among the cups.
  2. Place the chocolate into a microwave-safe container. Heat on high for 45 seconds, then continue to heat at 15 second intervals, stirring each time, until chocolate is melted and smooth. Pour into the muffin cups, filling to the top. Gently tap the pan on the counter to release any bubbles. Refrigerate until chocolate is set. Unmold and enjoy!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 275 | Total Fat: 18.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 3.2 star rating.
Reviewed on Dec. 20, 2007 by SYNEVA B   view full review
I tried to make these today. After almost failing miserably here are my suggestions. First I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.2 star rating.
Reviewed on Dec. 22, 2005 by Lauren   view full review
pretty good-except, I suggest putting melted chocolate in the bottom of the pan and then the...
The reviewer gave this recipe 3 stars. This recipe averages a 3.2 star rating.
Reviewed on Dec. 19, 2008 by SOOPERMOMMY   view full review
This was a good recipe, though I recommend the following... Add 4 Tablespoons of cream and...
The reviewer gave this recipe 4 stars. This recipe averages a 3.2 star rating.
Reviewed on Aug. 24, 2008 by Cara   view full review
This is a very easy treat. The most challenging part of the dish is chopping a pound of...
The reviewer gave this recipe 4 stars. This recipe averages a 3.2 star rating.
Reviewed on Mar. 31, 2008 by Nancy   view full review
Super yummy. I mixed all the ingredients, including the melted chocolate, in a bowl first...
The reviewer gave this recipe 5 stars. This recipe averages a 3.2 star rating.
Reviewed on Dec. 1, 2011 by chd   view full review
very good
The reviewer gave this recipe 4 stars. This recipe averages a 3.2 star rating.
Reviewed on Oct. 6, 2011 by flickik   view full review
I made these for a friend who just got her braces off. Everyone loved them. Here's how I...
The reviewer gave this recipe 3 stars. This recipe averages a 3.2 star rating.
Reviewed on Jan. 12, 2009 by samantha   view full review
I used spanish peanuts and buttered popcorn. These were good at room temperature, but very...
The reviewer gave this recipe 4 stars. This recipe averages a 3.2 star rating.
Reviewed on May 11, 2008 by Kimberly   view full review
These are delicious! They are also messy and kind of funky shaped, but they sure are fun. =)
The reviewer gave this recipe 1 stars. This recipe averages a 3.2 star rating.
Reviewed on Dec. 23, 2007 by Linda50   view full review
This was such a disappointment. Using chocolate chips just does not work. It does not pour...

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