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Photo of: Autumn Mashtini

Autumn Mashtini

Submitted by: Bob Evans 
Served as a savory 'cocktail' at your next autumn-themed party, these veggie, mashed potato, and sausage dishes with fresh herbs make great appetizers! 
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Photo of: Sweet Tater Twist Mashtini

Sweet Tater Twist Mashtini

Submitted by: Bob Evans 
Enjoy this twisty, tasty 'cocktail' at your next party! This also makes for a great side dish presentation. 
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Photo of: Mac 'n Mashtini

Mac 'n Mashtini

Submitted by: Bob Evans 
Macaroni, cheese, and mashed potatoes--serve your guests comfort food in a martini glass! 
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Photo of: Thankstini

Thankstini

Submitted by: Bob Evans 
Thanksgiving dinner in a martini glass! Your guests will gobble up this hearty cocktail! 
Photo of: Roast Beef and Cheese Roll Ups

Roast Beef and Cheese Roll Ups

Submitted by: Tiffany 
This is an interesting and easy idea for a hearty family meal. Deli roast beef slices are wrapped around seasoned ricotta cheese, and baked with spaghetti sauce. 
Photo of: Baked Goat Cheese

Baked Goat Cheese

Submitted by: Muir Glen 
You'll get rave reviews from guests when you serve this rich appetizer--plan to have it ready ahead of time to pop in the oven! 
Photo of: Horseradish Pan Sauce

Horseradish Pan Sauce

Submitted by: USA WEEKEND columnist Pam Anderson 
This zesty sauce with horseradish and vermouth can be made in minutes. To make the sauce ahead, leave out the butter or cream. Reheat just before serving, adding water if the sauce has reduced too much, then whisk in the butter or cream. This amount is enough for four steaks, but the formulas can be recalculated if you're serving more guests. 
Photo of: E-A-G-L-E-S Swirl Sandwich

E-A-G-L-E-S Swirl Sandwich

Submitted by: AIRBORNE-CHEF 
Similar to Julie Anne's Jet Swirl, I put a South Philly Cheese Steak twist inspired by our favorite football team. Variations can be made by substituting provolone for the American cheese. 
Photo of: Roast Beef Horseradish Roll-Ups

Roast Beef Horseradish Roll-Ups

Submitted by: Tinker802 
Home Town: Fort Lauderdale, Florida, USA
Living In: Discovery Bay, California, USA
Simple to make for daily lunches or party fare, these roast beef roll-ups, layered with spinach leaves and Cheddar cheese, have added zing from horseradish and Dijon mustard mixed with a cream cheese spread. 
Photo of: Beef and Swiss Wrap

Beef and Swiss Wrap

Submitted by: Marty 
Home Town: Tucson, Arizona, USA
Living In: Long Beach, California, USA
Roast beef, Neufchatel cheese, tomatoes, and greens are all wrapped up in multi-grain wraps for this light and tasty lunch. 
 
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