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Roasted Sweet Red Pepper Spread

By: Keebler® Kitchens 
"Piquant roasted red bell peppers mingle with tangy tomato paste, garlic, and ground red pepper in this flavorful spread. Top Town House® Crackers with this gourmet treat for an easy appetizer."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (2)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 2 (12 ounce) jars roasted red peppers
  • 1 (16 ounce) can tomato paste
  • 1 tablespoon snipped fresh thyme
  • 1 tablespoon olive oil
  • 2 teaspoons sugar
  • 1 teaspoon garlic salt
  • 1 teaspoon ground red pepper
  • 1 teaspoon salt
  • 12 Keebler® Townhouse® Crackers

Directions

  1. Place drained peppers in a blender container or food processor bowl. Cover; blend or process until finely chopped. Add the tomato paste, thyme, olive oil, sugar, garlic salt, ground red pepper, and salt. Cover; blend or process until nearly smooth. Serve at once or cover and store in refrigerator up to 1 week. Serve with Keebler® Town House® Crackers.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 98 | Total Fat: 3.7g | Cholesterol: < 1mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 23, 2003 by BEAVER162   view full review
Great roasted red pepper flavor, while the ground red pepper adds some bite. Received many...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 30, 2004 by EJANZEN   view full review
This was a nice dip, but it was a little heavy on tomato paste for my taste. Next time I will...

 

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