More Recipes Like Roasted Red Pepper Vinaigrette

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Red Pepper Vinaigrette

Submitted by: valchicago

This simple dressing is so easy to make, and so delicious!

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Sarah's Roasted Red Pepper Dip

Submitted by: sarah with an "h"

Home Town: Minneapolis, Minnesota, USA

Living In: Phoenix, Arizona, USA

A sweet and tangy dip made with freshly roasted red bell peppers and a little heat. It's great with crudites or tortilla chips.

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Roasted Red Pepper Spread

Submitted by: Ball® Canning & Recipes

Roasted red pepper and tomato spread with fresh basil looks fabulous and tastes just as good.

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Roasted Red Pepper Cream Sauce

Submitted by: BOB BAILEY

A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match. The prep time is rather long, but the result is definitely worth it. Freezes well. In fact, the taste may improve slightly.

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Zinfandel Vinaigrette

Submitted by: MARBALET

The two most important ingredients for this or any vinaigrette are the olive oil and the vinegar. For the oil try using cold pressed, extra virgin, and made from 100% Italian olives. For the vinegar, try using a 40 year old sherry vinegar from Spain. Also try adding a dash of Dijon mustard for a kick to this dressing.

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Bruschetta with Roasted Sweet Red Peppers

Submitted by: NDATZ

This is a fast and easy appetizer or side dish which is colorful and delicious. You'll get compliments. My sons devour this in minutes!

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Roasted Red Pepper Dressing

Submitted by: Sarah Agrella

Living In: Mountain View, California, USA

This is a sweet and tangy vinaigrette that can be used on salads, meats, and grilled vegetables.

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Beef and Roasted Red Pepper Sandwiches

Submitted by: KELT

Living In: Audubon, New Jersey, USA

This is my family's favorite sandwich! We like it served with a nice fresh Caesar salad. Don't be intimidated by the extra sharp provolone's smell - it's really awesome when melted into the sandwich!

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Sue's Rigatoni with Roasted Red Peppers, Artichokes and Asparagus

Submitted by: DOREENB

Rigatoni pasta is baked with roasted red bell peppers, asparagus, artichoke hearts, arugula and a mild cheese sauce.

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Roasted Red Pepper Tapenade

Submitted by: ASHBETH

Home Town: Portsmouth, Virginia, USA

Living In: Madison, Alabama, USA

Roasted red peppers, artichoke hearts and garlic are the main flavors in this bright tapenade. This simple recipe can be used as a dip for vegetables and pita triangles or as a sandwich spread.

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