Roasted Pears with Caramel Sauce Recipe Photos - (Pg. 1)
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Roasted Pears with Caramel Sauce

This golden, glossy delight could not be easier to make. All major varieties of pears - Bartlett, Bosc, red, Anjou - work equally well. However, Bosc roasts up slightly firmer than the others.

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Posted: Feb. 12, 2014

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Posted: Oct. 22, 2010

Photo by: Carcinojen 

Posted: Feb. 9, 2010

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Posted: Dec. 31, 2009

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Posted: Dec. 31, 2009

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Posted: Jun. 16, 2009

Photo by: pomplemousse 

Posted: Aug. 16, 2008

Photo by: APCOOKING 

Posted: Dec. 12, 2007

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