Recipe by Michael Bach
"Delicious and moist. Absolutely fantastic."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
lemon balm leaves, divided
fresh sage leaves, divided
salt and pepper to taste
1 (3 1/2) pound
basic roasted chicken. I did it on the grill. The recipe caught my eye because I have lemon balm growing in my herb garden and I don't do much with it except to favor tea. Not much lemon flavor came through, although that's probably OK
This is the third time I have made this recipe. Why? Because my husband and children ask for it! It is sooooooo moist!!!! And, so flavorful!!!!
had make this chicken 2 times this week !! is one of the best complements i go! thank you Micheal!!
I have lemon balm coming up all over my back yard year after year and this is a good way to use some of it. The chicken turned out moist and with a nice subtle flavor.
* Percent Daily Values are based on a 2,000 calorie diet.
Roasted Lemon Balm Chicken
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 290
The hard work's over, now celebrate the leftovers.
Essential eats, sips, and tips for your next gathering.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to make a simple herb-rubbed roast chicken, Italian-style.
See how to make earth’s easiest (and possibly tastiest) roasted chicken.
See how to make a classic chicken dish you won't want to miss.