Roasted Garlic Chicken Sausage Caesar Salad Recipe -
Roasted Garlic Chicken Sausage Caesar Salad Recipe
  • READY IN 20 mins

Roasted Garlic Chicken Sausage Caesar Salad

Recipe by  

"This fresh spin on Caesar salad includes al fresco Roasted Garlic Chicken Sausage."

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Ingredients Edit and Save

Original recipe makes 2 servings Change Servings
  • PREP

    20 mins

    20 mins


  1. Heat oil in a nonstick skillet over medium heat.
  2. Add sausage slices and cook until slightly browned.
  3. Toss lettuce, garlic, tomatoes, and dressing in a bowl.
  4. Mix in warm sausage and serve.
  5. Top with shredded parmesan cheese if desired.
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Reviews More Reviews

Most Helpful Positive Review
Apr 16, 2012

I doubled this to feed four people BUT I did NOT double the amount of sausage. I did throw in more cherry tomatoes than the recipe called for and the caesar dressing I used was Newman's. After serving, I sprinkled a little fresh parmesan cheese over each bowl. Honestly, one package of the chicken sausage was plenty for four people. We were divided on this recipe--two who liked it and two who didn't. I'll make this again, if just for the two who liked it. Interesting take on caesar.

Most Helpful Critical Review
Apr 30, 2012

Unfortunately, we were in the minority here. We did not enjoy this at all. I ended up picking out all the sausage. I just couldn't get past the texture of the sausage in the salad. Sorry.

Apr 15, 2012

Delicious and a nice twist on traditional Caesar salad! Who knew chicken sausage could be low in fat and tasty? I must admit I was a bit skeptical about adding sausage to salad, but it was a pleasant and surprising change of pace. I grilled the sausage vs. frying and opted to use sun-dried tomatoes vs. cherry. I added some croutons and shredded Parmesan for a little added flavor - what's a Caesar salad without those... For the dressing I used "Caesar Vinaigrette" from this site. This is very easy to put together and perfect for a quick and easy lunch or weeknight dinner.

Apr 29, 2012

Tasty and simple. Great for a quick dinner.

Sep 03, 2012

I was lucky enough to find the Al Fresco roasted garlic chicken sausage -and tho I've made this salad before w/ another brand I love the Al Fresco brand better. I chose to saute the minced garlic in the olive oil until it was carmelised. That was the only change I made. Perfect salad and it's filling!

Apr 30, 2012

Simple and tasty! I used a Caesar-Parmesan Vinaigrette that we love and sprinkled with a little shredded mozzarella. My husband was happy to have a substantial amount of meat with his salad. :)

Apr 08, 2012

This was a nice change from the regular caesar salad. My only comment is that you definitely don't need a whole package of sausage to make the salad - I used 1.5 sausages and it was more than sufficient.

Sep 30, 2012

Nothing special, but definitely a nice way to turn a simple Caesar salad into a meal. Great for an uncomplicated lunch, especially if you use one of Alfresco's pre-cooked sausages.


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  • Calories
  • 371 kcal
  • 19%
  • Carbohydrates
  • 12.1 g
  • 4%
  • Cholesterol
  • 140 mg
  • 47%
  • Fat
  • 21.4 g
  • 33%
  • Fiber
  • 1.8 g
  • 7%
  • Protein
  • 31.3 g
  • 63%
  • Sodium
  • 1051 mg
  • 42%

* Percent Daily Values are based on a 2,000 calorie diet.

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