Recipe by McCormick® Gourmet Collection®
"Roast chicken and vegetables are perfectly seasoned with Herbes de Provence. This quick-to-fix meal is perfect for a dinner when you want to be out of the kitchen."
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1 (3 pound)
McCormick® Gourmet Collection™ Herbes de Provence, divided
McCormick® Gourmet Collection® Garlic Salt, divided
assorted vegetables (such as potatoes, carrots, and onions) cut in 1-inch pieces
McCormick® Gourmet Collection® Coarse Grind Black Pepper
* Percent Daily Values are based on a 2,000 calorie diet.
Roasted Chicken with Herbes de Provence
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 176
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