Oh my goodness, this soup is delicious! I had never had nor cooked with a leek before. And, I just love trying out new ingredients. I came to the conclusion that my family likes leeks because they all loved this soup. It is packed with flavor and held up nicely the next day for leftovers, always a plus in my book. I made this up in the morning, cooled it down, and then reheated in the evening and added the last ingredients at this point. I didn’t have chervil, so I substituted dried parsley flakes. A great soup that I will again be making in the fall, when the weather cools down.
Was this review helpful?
1 user found this review helpful
Oh my goodness, this soup is delicious! I had never had nor cooked with a leek before. And,...