Recipe by jes5ika
"This restaurant-quality soup is hearty and very tasty! I didn't have onions at home when I made this. Although the soup turned out really flavorful without them, I will probably add an onion or two next time I make it. Garnish with basil, wonton noodles, and sour cream."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
carrots, peeled and chopped
cauliflower, trimmed and chopped
1 1/2 teaspoons
ground black pepper
vegetable broth, or more if needed
I just made this and absolutely love it! The flavor is fantastic. I was a little skeptical about the lime juice and a full tablespoon of curry but it is great. I did add a medium onion. I used light coconut milk and a 4 cups of vegetable broth. Oh and only a 1/2 teaspoon of pepper. Thank you for this great recipe.
Hated it... too much curry and too much stock. I could barely taste the refined roasted cauliflower flavor.
Delicious! I also roasted a sweet onion, used chicken broth and 2T Brown Sugar. Dinner party worthy!
Really good, especially for a healthy vegan soup. Consider cutting the pepper in 1/2. It's pretty spicy as listed.
Very, very tasty! I will add to my rotation. Used almond milk instead of coconut, all else was the same. Very tasty! It was creamy as well.
Yum.. added a little more garlic and it needed more broth.. will need more for letovers. Easy
I absolutely adore this soup! I added extra curry and lime because I don't like the taste of coconut very much. Tried it once without the lime because I didn't have any, and it wasn't nearly as good. Also, I have made it with both vegetable broth and chicken broth, and I think the chicken broth gives it a better flavor.
Super easy delicious soup. I didn't have any curry powder, but I did have red curry paste, so I substituted 2 tsps. I also used the entire 32oz carton of vegie broth and 1 can of lite coconut milk. Definitely a keeper!
* Percent Daily Values are based on a 2,000 calorie diet.
Roasted Carrot and Cauliflower Curried Soup
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 88
Homemade pancakes are so easy to make, and nothing tastes better.
Try one of our dozens of ways to make delicious fresh guacamole.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Creamy soup that will fill you and warm you up on a chilly day.
This simple veggie soup tastes rich and creamy, but it's completely dairy-free.
Earthy, comforting cauliflower soup is topped with light, cheesy fritters.