More Recipes Like Roasted Brussels Sprouts with Pecans

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Pan Fried Brussels Sprouts

Submitted by: NJChick

Home Town: Cliffside Park, New Jersey, USA

Put away your sad memories of boiled Brussels sprouts. Pan fry them in hot olive oil with garlic and onion, and they turn golden brown, with crispy edges and a sweet, nutty flavor that will become addictive.

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Roasted Brussels Sprouts

Submitted by: JAQATAC

Brussels sprouts - the perfect holiday side dish - are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!

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Chef John's Roasted Brussels Sprouts

Submitted by: Chef John

Living In: San Francisco, California, USA

Brussels sprouts and cipollini onions are roasted to perfection in this simple recipe.

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Brussels Sprouts with Pecans

Submitted by: Taste of Home Test Kitchen

Brussels sprouts cook quickly when they are thinly sliced. Chicken broth, sugar and pecans sweeten up their taste.

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Charlie's Sweet Island Brussels Sprouts

Submitted by: jennifer-cita

Living In: Muskegon, Michigan, USA

Brussels sprouts are pan-fried in seasoned butter flavored with brown sugar, curry, and jerk seasoning in this Caribbean-inspired take on a favorite winter vegetable.

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Spicy Brussels Sprouts

Submitted by: robin8100

Brussels sprouts are steamed with cayenne pepper, red pepper flakes, and sliced garlic in this spicy recipe.

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Photo of: Becel(R) Browned Buttery Brussels Sprouts

Becel® Browned Buttery Brussels Sprouts

Submitted by: Becel®

This dish has it all: flavour, texture and colour. Pair it with skinless poultry or lean beef.

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Brussels Sprouts with Apples

Submitted by: scubagirl

Home Town: Fennville, Michigan, USA

Living In: East Lansing, Michigan, USA

This is a simple side dish perfect for fall menus, thanks to the apples and Brussels sprouts.

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Truly Delicious Brussels Sprouts

Submitted by: Chef John

Living In: San Francisco, California, USA

Brussels sprouts are a star when cooked in brown butter and a bit of lemon juice. Simple and delicious!

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Roasted Apples and Brussels Sprouts

Submitted by: Jacob French

Home Town: Wellington, Ohio, USA

Living In: Raeford, North Carolina, USA

Frozen Brussels sprouts get an upgrade in flavor when roasted with apple and sweet onion chunks and drizzled with lemon. You don't even have to thaw the sprouts -- just pour them frozen from the bag onto the baking sheet, season, and roast.

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