More Recipes Like Roasted Asparagus and Garlic - All Recipes
 
Photo of: Herbed Garlic Mashed Potatoes

Herbed Garlic Mashed Potatoes

Submitted by: Robyn Webb 
Roasting mellows the head of garlic which is mashed into russet potatoes in this recipe from the American Diabetes Association. 
Photo of: Asparagus, Orange and Endive Salad

Asparagus, Orange and Endive Salad

Submitted by: Robyn Webb 
Raspberry vinegar is the key to this fruity tasting salad. Preparation time is 15 Minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association. 
Photo of: Yukon Gold Mashed Potatoes with Roasted Shallots

Yukon Gold Mashed Potatoes with Roasted Shallots

Submitted by: Robyn Webb 
Boiled Yukon Gold potatoes are whipped with evaporated skim milk and oven roasted shallots in this recipe from the American Diabetes Association. 
Photo of: Roasted Potato Medley

Roasted Potato Medley

Submitted by: Robyn Webb 
Russet, red and sweet potatoes are roasted with olive oil, garlic and balsamic vinegar in this tasty low-fat side dish. 
Photo of: Grilled Asparagus with Roasted Garlic Toast and Balsamic Vinaigrette

Grilled Asparagus with Roasted Garlic Toast and Balsamic Vinaigrette

Submitted by: DJFoodie 
Asparagus is grilled or sauteed with shallots, balsamic and red wine vinegars, and served with bread and roasted garlic. 
Photo of: Spinach and Pine Nuts

Spinach and Pine Nuts

Submitted by: Robyn Webb 
Pine nuts seem to add a bit of glamour to just about anything. Here it 's spinach. Garlic, cooked spinach and the pine nuts are cooked in olive oil for a minute or two and seasoned with freshly ground pepper.  
Photo of: Glazed Carrots Asian Style

Glazed Carrots Asian Style

Submitted by: Robyn Webb 
Lightly-cooked carrots are dropped into a delicious marinade of soy sauce, rice vinegar, garlic, sesame oil, ginger and Chinese five spice seasoning. They emerge transformed and are grilled to perfection.  
Photo of: Carrots with Cognac

Carrots with Cognac

Submitted by: Robyn Webb 
So easy and so delicious. Everything - baby carrots, cognac, cinnamon, honey and walnut oil - goes into an aluminum foil packet, and is roasted until tender and glistening. 
Photo of: Bok Choy, Carrots and Green Beans

Bok Choy, Carrots and Green Beans

Submitted by: Robyn Webb 
We love stir fry. It 's so orderly. First come the shallots, then the carrots and then the beans. Then the bok choy, the veggie broth and the soy sauce. That 's it. Delicious. 
Photo of: Sweet Potato and Turnip Swirl

Sweet Potato and Turnip Swirl

Submitted by: Robyn Webb 
A fresh ginger, margarine, sugar and grated orange peel mixture is swirled into turnips and sweet potatoes which have been mashed together in this recipe from the American Diabetes Association. 
 
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