More Recipes Like Risotto with Sun-Dried Tomatoes and Mozzarella - All Recipes
 
Photo of: Mushroom Risotto

Mushroom Risotto

Submitted by: SAF 
Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course. 
Photo of: Angel Hair with Feta and Sun-Dried Tomatoes

Angel Hair with Feta and Sun-Dried Tomatoes

Submitted by: NICOLEFAUSTHUNT 
My husband begs me to make this dish. It is a surprisingly great mixture of flavors. You'll love it! Feel free to tailor the ingredient amounts to your taste. This is how we like it, but it is quite flexible. 
Photo of: Tofu and Artichoke Risotto

Tofu and Artichoke Risotto

Submitted by: CUTEKITCHENKITTEN 
Marinated artichoke hearts, sweet corn, and tofu are blended with tender carnaroli rice in this exciting vegan side dish. If you can't find carnaroli rice, arborio may be substituted. 
Photo of: Zucchini Risotto

Zucchini Risotto

Submitted by: LitleLisa1 
Rich and creamy risotto with a burst of color from sun dried tomatoes and zucchini. 
Photo of: Risotto with Tomato, Corn and Basil

Risotto with Tomato, Corn and Basil

Submitted by: jessica 
This is a labor of love, lots of stirring and timing to get all the ingredients added and the risotto creamy and wonderful. But, it's well worth it. When it's ready, a sprinkling of Parmesan cheese and slivers of basil finish it perfectly. 
Photo of: Linguine with Seafood and Sundried Tomatoes

Linguine with Seafood and Sundried Tomatoes

Submitted by: Star Pooley 
Tender whole scallops and shrimp get a quick saute in hot, garlicky olive oil and butter before taking a brief clam juice simmer. Toss with hot pasta, bright strips of sun dried tomatoes and tangy bits of lemon zest for a refreshing entree or appetizer. 
Photo of: Andrew's Herb Risotto

Andrew's Herb Risotto

Submitted by: lcpgh 
Arborio rice simmered with onion, bell pepper, garlic and fresh herbs like mint and rosemary. 
Photo of: Sun-dried Tomatoes II

Sun-dried Tomatoes II

Submitted by: JIM LAWLER 
You 'll need a food dehydrator for this one, but it just might be worth the purchase. Two dozen cherry tomatoes are cut in half and dried for 12 hours. Very, very easy and delicious. 
Photo of: Creamy Mushroom Risotto

Creamy Mushroom Risotto

Submitted by: Kathy 
Cream of mushroom soup lends this porcini mushroom risotto a creamy taste without actually using heavy cream. If you like, stir in freshly grated parmesan cheese before serving. 
Photo of: Spring Risotto

Spring Risotto

Submitted by: lcpgh 
This lemony rice dish is a wonderful way to feature fresh spring herbs. Enjoy! 
 
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