Aaaah ...rosemary-herbed chicken breasts braised in Marsala wine with portobello mushrooms and onion, then topped with melting mozzarella. The cooking technique promises the plumpest, juiciest chicken breasts ever!
Posted: Jul. 29, 2008
| Cooks I Like
Posted: Dec. 7, 2014
Posted: Feb. 20, 2014
Posted: Nov. 15, 2011
Posted: Feb. 3, 2010
Hard to believe, but many kids will be back in school at the end of the month. Get ready.
You won't believe all the things you can do with cauliflower. It's a great low-carb option.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog