Rich Yogurt Waffles Recipe
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Rich Yogurt Waffles

By: PRINCESSKAROLY 
"This is a rich, soft waffle with lots of taste. The batter is thick, will spread some on its own."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (10)

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 waffles
 

Ingredients

  • 3 eggs
  • 1 1/2 cups vanilla fat-free yogurt
  • 1 1/4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/2 cup shortening

Directions

  1. Preheat a waffle iron according to manufacturer's instructions. Beat eggs in a large mixing bowl, then add yogurt, flour, baking powder, baking soda, kosher salt, and shortening, mixing until smooth.
  2. Pour batter onto hot waffle iron. Cook until no longer steaming, about 5 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 501 | Total Fat: 29.4g | Cholesterol: 141mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 7, 2010 by Sarah-May Supporting Member (Click to learn more about Supporting Membership)  view full review
As written this recipe is too greasy, I got a much nicer result when I subbed a little less...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 6, 2009 by Robin   view full review
I thought the flavor was fine, but I don't think all the fat is necessary. I prefer waffles...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 29, 2009 by Sandie   view full review
This is a very good recipe. It is thick,but it spreads well.It was a very soft waffle. I only...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 27, 2010 by Erin   view full review
Yum! I had some extra yogurt that was about to go bad so I decided to give this a try (I did...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 25, 2009 by faithb   view full review
makes a little over 4 cups of batter. it took about a cup of batter to make 1 waffle. i would...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 16, 2011 by Avon   view full review
Love how easy and simple these were to make. I took the advise of reviewer Sarah-May and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 6, 2011 by tantuc   view full review
We really liked these. I used greek nonfat yogurt, oil instead of the shortening. Yum!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 20, 2011 by Nate   view full review
Hard to rate this since I changed it a bit per other reviews. I used 1/4 cup oil instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 8, 2012 by RACH8   view full review
Great recipe, except I substituted 1/2 cup melted butter for the shortening, and added an...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 30, 2012 by Miss Molly   view full review
See ya later box mix!! This recipe is great, I hate when my waffles are so dry that you need...

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