I keep thinking that this was so much work that I probably won't do it again, but then every time I taste the gravy, I think, "Well..." It was fantastic!!!!! I did need some extra thickening help, so I mixed some flour into some extra chicken broth and mixed that in. On the other hand, I am new to gravy-making, so I can only assume that the need in the first place was due to something that I did wrong. Either way, it was delicious and got rave reviews all around! I was also able to cut up the turkey meat from the wings and make a yummy turkey salad, as the gravy didn't need another thing.
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I keep thinking that this was so much work that I probably won't do it again, but then every...