Recipe by popalina
"SOOOOOO sinfully delicious brownies with a chocolate layer on the bottom, a white layer with milk chocolate chips, and a layer of white chocolate chips to top it all off! Keep stored in a tightly covered container."
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firmly packed light brown sugar
2 1/2 cups
all-purpose flour, divided
2 1/2 teaspoons
unsweetened cocoa powder
milk chocolate chips
white chocolate chips
Delicious! I do have to say that these took a bit more time to make than I expected, mostly because the batter was thick and sticky and hard to spread into the pan (I ended up spraying my hands w/ cooking spray to get it in there evenly, and that worked fine). It's more like a half brownie, half cookie to me, but they are yummy, nonetheless. The family really enjoyed these, so I will def be making them again~YUM! Thanks for sharing. :)
Yum! This was much better than I expected - my whole family loved this recipe. Like another review, this makes a very thick batter, but I found using the back of a wet spoon did a good job of spreading the 2 layers out
Absolutely excellent!! I accidentally misread the directions and put the white chocolate chips in the batter and sprinkled the milk chocolate chips on top and they were fantastic!
* Percent Daily Values are based on a 2,000 calorie diet.
Rich Black and White Brownies
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 87
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