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Rib Rub

By: sal

"Barbequed spareribs are extra delicious after a rubdown with this flavor-enhancing dry mixture."

Rate/Review | Read Reviews (3)

Prep Time:
10 Min

Ready In:
10 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 1.5 cups

Ingredients

1/2 cup salt
1/2 cup white sugar
2 tablespoons lemon pepper
3 tablespoons monosodium glutamate (MSG)
2 tablespoons ground black pepper
2 tablespoons paprika
1 teaspoon chili powder
1/2 teaspoon onion powder

Directions

Place salt, white sugar, lemon pepper, monosodium glutamate (MSG), ground black pepper, paprika, chili powder and onion powder in a medium container. Seal container and shake vigorously to mix. Use as desired when grilling spareribs.