Recipe by lowpaidnurse
"This is a family favorite that my mother has made for as long as I can remember. It's name doesn't do it justice, it is a great custard dessert."
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1 1/2 cups
Delicious. Kind of like a custard, but not. It would be a delicious filling for a pie.
I found this one and gave it to the activity person where I work, the residents loved it when they did baking with rhubarb! So it gets 5 stars over and over from several ladies and gents.
I turned this basic recipe into a pie by simply decreasing the milk a little bit and adding a couple extra egg yolks. Then I just put it in a double crust and followed the baking directions. There's a bit of extra filling, but I just put that in a plain pan and it tastes great as a little extra treat. I've tried a number of rhubarb custard pie recipes, but this is my favorite!
It was Ok. I did not care for it.
* Percent Daily Values are based on a 2,000 calorie diet.
Rhubarb Hot Dish
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 125
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