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Photo of: Strawberry Rhubarb Cobbler

Strawberry Rhubarb Cobbler

Submitted by: bheavnly 
Living In: San Jose, California, USA
Strawberries and rhubarb are baked with just enough crumb topping for this bubbling cobbler. Serve with ice cream or whipped cream. 
Photo of: Rhubarb Demi (John's Cobbler)

Rhubarb Demi (John's Cobbler)

Submitted by: PAT79 
I've had this recipe for over twenty years, and have made it nearly every Spring since. Hope you enjoy this quick and easy recipe as much as my family has. 
Photo of: Old Fashioned Rhubarb Cobbler

Old Fashioned Rhubarb Cobbler

Submitted by: Rae 
Home Town: Fremont, Nebraska, USA
This old-fashioned rhubarb cobbler is easy to make and tastes just like the cobbler grandma used to make. 
Photo of: Rhubarb and Strawberry Cobbler

Rhubarb and Strawberry Cobbler

Submitted by: IROC 
Baked in single portion custard cups, this rhubarb and strawberry cobbler is easy to put together and serve. Sugar cookie dough, used as the cobbler topping, is the secret ingredient that saves a lot of preparation time. The true summer flavor of the rhubarb and strawberries are brought out by cinnamon and lemon juice. Serve this with ice cream or whipped cream. 
Photo of: Rhubarb Surprise Pie

Rhubarb Surprise Pie

Submitted by: TINTY 
This wonderful summer pie begins with a biscuit-like crust pressed into a 9-inch pie tin. Then lots of diced rhubarb are spooned in and sprinkled with strawberry gelatin mix. A cinnamon and butter streusel is spooned on top, and then this luscious pie is popped into the oven until the rhubarb is tender, and the streusel is glazed and golden. 
Photo of: Grandma's Rhubarb Torte

Grandma's Rhubarb Torte

Submitted by: pie223 
A sweet rhubarb filling is poured into a simple homemade crust and baked with a lovely meringue until golden. 
Photo of: Crispy Rhubarb Pie

Crispy Rhubarb Pie

Submitted by: Pam 
Three generations have been savoring this wonderfully delicious pie and it 's no wonder. With its rhubarb filling and crumbly sugared cornflake topping, it bakes up juicy, sweet and crunchy. 
Photo of: Rhubarb Meringue Squares

Rhubarb Meringue Squares

Submitted by: BRANDY JANE 
A light fluffy square of rhubarb topped with a melt-in-your-mouth meringue. I have been asked to share this recipe by friends who have tried it. 
Photo of: Rhubarb Crunch

Rhubarb Crunch

Submitted by: Carolyn 
The sugared rhubarb layer on the bottom bakes up sweet, tender and juicy. And the yummy crumble on the top, made from brown sugar, flour and oats, bakes up golden brown and full of crunch. 
Photo of: Fresh Rhubarb Pie

Fresh Rhubarb Pie

Submitted by: Carol 
It doesn't take much to make rhubarb sing: some sugar, a bit of flour, and a pat or two of butter. When this lovely double-crust pie emerges from the oven, it's golden outside and sweet and luscious inside. It's especially nice with a scoop of vanilla ice cream. 
 
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