This has become one of my favorite quick-fix stand by recipes! So fast and easy to make, and very adaptable. If I don't have leftover chicken on hand I just pan-fry a plain breast then remove it from heat when done cooking, shred with two forks and add to salsa (I've also used taco sauce when I saw I had no salsa and it came out great!). I love that it is very adaptable and you can tweak easily to accomodate what you have on hand. My extremely picky two year old daughter loved it, so I'll definitely keep making it on a regular basis. You can also pop it into the microwave if it's too hot to turn the broiler on just to melt the cheese.
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This has become one of my favorite quick-fix stand by recipes! So fast and easy to make, and...