I am not sure where people eat to get these at a restaurant, but I would demand my money back. I really wanted to like these, and even added the taco seasoning as suggested by some... which gave it a little taste, it needs it badly. I have to say, it needs a lot more than that... needs to be rewritten! The picture looks pretty, but where are the ingredients for THAT one? Needs a gooey cheese mixture, olives, onions, not just salsa, but possibly taco sauce, NEEDS SEASONING on the chicken, which I did.. and if that is done, I think it can be poured over the chips and remain gooey. Will not be making these again, will look for another recipe or make my own. Be warned you will need to make many adjustments on this one.
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I am not sure where people eat to get these at a restaurant, but I would demand my money back....