Photo of: Chicken Nachos from Campbell's Kitchen

Chicken Nachos from Campbell's Kitchen

Provided by: Campbell's Kitchen
Got the munchies?  Here's a solution . . . cheesy chicken nachos that use canned chicken and prepared salsa so they're ready in just 15 minutes. 
Photo of: Swanson(R) Chicken Nachos

Swanson® Chicken Nachos

Submitted by: Campbell's Kitchen 
A cheesy chicken topping for this bed of nachos is spiked with the bold flavors of Pace®. 
Photo of: Artichoke & Spinach Dip Restaurant Style

Artichoke & Spinach Dip Restaurant Style

Submitted by: TERRAD 
Alfredo sauce brings a rich, creamy twist to an old favorite. Serve this hot dip with bread sticks, chips or crackers. 
Photo of: Classic Pub Style Nachos

Classic Pub Style Nachos

Submitted by: sweets 
Home Town: Thornhill, Ontario, Canada
Nachos baked with bubbling Cheddar cheese and fresh tomato salsa make a bright and colorful snack for a party or watching the game.  
Photo of: Hunter Style Chicken

Hunter Style Chicken

Submitted by: dbarrett 
A hearty dish of bacon, mushrooms, tomatoes and onions simmered with chicken in an herb-scented broth. 
Photo of: Chicken Texas Style

Chicken Texas Style

Submitted by: Maggie M. 
This chicken can be spicy or mild but whichever way you choose it is definitely born in Texas! Add avocado, black olives or pico de gallo to the inside of the breasts for variation. For milder tastes, remove seeds from jalapenos. 
Photo of: Chicken Nachos

Chicken Nachos

Submitted by: Michelle 
Living In: Rothesay, New Brunswick, Canada
Super-simple but totally killer nachos! These chicken nachos are made with tortilla chips layered with seasoned chicken, green chilies and cheese. They are to die for with some guacamole, sour cream and salsa. If it's too spicy for you, just leave out the cayenne. 
Photo of: Daisy Brand Chicken Nachos

Daisy Brand Chicken Nachos

Submitted by: Daisy Brand 
Shredded chicken in a creamy blend of sour cream, salsa, and spices is baked on a bed of blue corn tortillas with black beans, peppers, and olives--what a snack! 
Photo of: Restaurant Style Salsa

Restaurant Style Salsa

Submitted by: adlundy 
Home Town: Houston, Texas, USA
Living In: Austin, Texas, USA
In only 10 minutes you can whip up a Mexican restaurant-style salsa to enjoy with tortilla chips or add zip to your dinner. Canned tomatoes and peppers are blended with onions, garlic, lime, and cilantro. 
Photo of: Country Style Chicken

Country Style Chicken

Submitted by: PAULADONNIELLE 
Graham crackers and basil make a novel coating for chicken baked over corn and potatoes. 
 

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