Reindeer Cookies Recipe - Allrecipes.com
  • READY IN 40 mins

Reindeer Cookies

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"These reindeer cookies are really adorable! Children enjoy making and eating them. Add a red M&M® and make the Rudolph." 

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Ingredients Edit and Save

Original recipe makes 2 dozen cookies Change Servings

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Beat butter, sugar, peanut butter, eggs, vanilla extract, and salt together in a bowl until smooth and creamy. Stir flour and baking soda into creamed butter mixture until well incorporated.
  3. Roll dough into 24 balls. Flatten each ball and shape into an upside-down triangle. Press two pretzels into the two top corners of each triangle for the antlers. Press two chocolate chips into the center of each triangle for the eyes, and one chocolate chip on the bottom of the triangle for the nose. Arrange cookies on baking sheets.
  4. Bake in the preheated oven until cookies are golden brown, 10 to 15 minutes.
Kitchen-Friendly View
  • PREP 30 mins
  • COOK 10 mins
  • READY IN 40 mins
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Nutrition

  • Calories
  • 502 kcal
  • 25%
  • Carbohydrates
  • 62.2 g
  • 20%
  • Cholesterol
  • 38 mg
  • 13%
  • Fat
  • 28.5 g
  • 44%
  • Fiber
  • 4.3 g
  • 17%
  • Protein
  • 8 g
  • 16%
  • Sodium
  • 474 mg
  • 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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