This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Old-Fashioned Pancakes See how to make classic diner-style pancakes. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Gingersnaps II
Chewy Gingersnaps
Gingersnaps IV
Refrigerator Cookies IV
Gingersnaps III
more »
Top Related Articles
Perfect Cookies
Tips for Cookie and Brownie Mix In a Jar
How to Host a Cookie Exchange Party
Brownies are the Best
Snickerdoodles, Four Ways
Decorating Cookies
Cookie Exchange Party
Go Sugar Cookie Crazy
Halloween Cookies
Cookies Across America
Related Collections
Egg-Free Dessert Recipes
Refrigerator Cookies
Whole Grains
Cookies
Egg-Free Recipes

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Refrigerator Gingersnaps

By: Rosina

"An eggless wonder. Good with cold milk."

Rate/Review | Read Reviews (1)

Prep Time:
20 Min

Cook Time:
10 Min

Ready In:
3 Hrs 30 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 5 dozen

Ingredients

2 cups all-purpose flour
1 1/2 teaspoons baking soda
1/4 teaspoon salt
1 1/2 teaspoons ground ginger
1 1/2 teaspoons ground cinnamon
1/2 cup shortening
1/2 cup white sugar
1/2 cup molasses
1/2 cup wheat bran

Directions

Sift together flour, baking soda, salt, ginger and cinnamon. Set aside. Mix together until creamy shortening, sugar, and molasses. To this add flour mixture, then bran. Mix until well blended.
On a large sheet of waxed paper or foil, shape the dough into a roll with a diameter of 2 inches. Wrap the roll securely and refrigerate for several hours or overnight.
Fifteen or twenty minutes before baking time, turn on oven to 375 degrees F (190 degrees C).
Slice chilled dough 1/8 inch thick and place on ungreased cookie sheet. Bake for 10 minutes or until done.