Refreshing Lemonade Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Feb. 7, 2011
Yum and easy! I look forward to making this in the summer to cool off on those hot days!
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Photo by Joy Dauterman

Cooking Level: Expert

Home Town: Northwood, Ohio, USA
Living In: Toledo, Ohio, USA

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Reviewed: Sep. 24, 2010
I love lemonade, and now I finally know how to make it with Splenda instead of sugar, thank you!
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Photo by kellieann

Cooking Level: Expert

Home Town: Manson, Washington, USA
Living In: Seattle, Washington, USA
Photo by naples34102
Reviewed: Aug. 18, 2010
Because this proved to be just the right amounts of both Splenda and lemon juice for me I'll consider this a valuable reference recipe so that I get it right every time.
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Photo by naples34102

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Mequon, Wisconsin, USA
Reviewed: Jul. 4, 2010
I did have to make a few adjustments due to running out of Splenda, but it turned out great. Used 1 cup of Splenda and 3/4 cup sugar and followed the recipe otherwise as directed. Made it for our 4th of July celebration and everyone including the kids are raving about it.
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Cooking Level: Intermediate

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Reviewed: Aug. 24, 2008
great taste and super easy- my husband loves it!! it is the only kind i like now!!!
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