Red, White and Blue Slaw Salad Recipe
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Red, White and Blue Slaw Salad

By: Marcy 
"Once you taste this you will never go back to the 'old' way of making coleslaw!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (106)

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 12 slices bacon
  • 6 cups shredded cabbage
  • 1 cup cole slaw dressing
  • 1/2 cup blue cheese, crumbled
  • 1 cup cherry tomatoes, halved

Directions

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.
  2. In a large bowl, combine the bacon, cabbage and dressing. Mix well. Sprinkle with halved cherry tomatoes and blue cheese. Refrigerate and serve chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 308 | Total Fat: 23g | Cholesterol: 42mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 11, 2004 by dlprince   view full review
We loved this salad! Used Kraft coleslaw dressing and didn't think it called for enough until...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 29, 2002 by Esmee Supporting Member (Click to learn more about Supporting Membership)  view full review
This Slaw salad was delicious!
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 22, 2003 by KIMAR   view full review
Interesting combination, but I wouldn't make it again.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 2, 2011 by GrandmaPam   view full review
I made this salad even though I didn't think my hubby would like it. I wanted to try it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 22, 2003 by KATMANI   view full review
Delicious!!!! I made one mistake...I didn't think 1/4 cup blue cheese was enough so I added a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 11, 2004 by MILLYMCCOY   view full review
Best slaw recipe ever! My son-in-law wolfed it down. This keeps beautifully and can easily...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 11, 2004 by SDUNHAM25   view full review
One of the best recipes ever! Everyone who tries it asks for the recipe. One of my friends...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 9, 2006 by SELEA   view full review
I reduced the calorie and sodium content by using 6 slices of bacon, instead of 12. I much...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 4, 2006 by NANCYGENE   view full review
Just made this and it's great. I love tomatoes and blue cheese so it was perfect for me. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 16, 2003 by JDVMD   view full review
My husband liked this but thought it was a bit salty. I thought it was OK but may try a...

 

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