Recipe by LITTLEPAW
"So delicious and decadent. Wonderful. Made the perfect Valentine's Day breakfast. Very rich. Makes quite a bit of glaze."
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unsweetened cocoa powder
1 3/4 cups
melted butter, cooled
red velvet food coloring (such as Lorann Professional Kitchen®) Red Velvet Bakery Emulsion) or as desired
cream cheese, softened
whole milk, or more as needed
confectioners' sugar, or to taste
whipped cream, or to taste
sliced strawberries, or to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Red Velvet Belgium Waffles
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 323
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