Red Swiss Chard with Pine Nuts and Prosciutto Recipe Photos - Allrecipes.com (Pg. 1)
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Red Swiss Chard with Pine Nuts and Prosciutto

Swiss chard is lightly cooked until wilted with toasted pine nuts, garlic, and prosciutto for an quick Italian-inspired side dish with bold flavors.

Photo by: Bill'sBoxes 

Posted: Apr. 12, 2012

   
 
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