Red Salmon Pate Recipe
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Red Salmon Pate

By: JUSTJEN33 
"A creamy spread with salmon and cream cheese. You can add pecans for a twist."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (26)

Prep Time:
30 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (7 ounce) can salmon, drained, flaked and bones removed
  • 1 (8 ounce) package cream cheese, softened
  • 1 teaspoon prepared horseradish
  • 1 tablespoon lemon juice
  • 2 teaspoons grated onion
  • 1 tablespoon chopped fresh parsley
  • 1/2 cup chopped pecans (optional)

Directions

  1. In a medium bowl, mix together the salmon, cream cheese, horseradish, lemon juice, and onion. Chill if necessary until firm enough to handle, then form into a ball. Roll in parsley and/or pecans. Refrigerate until serving. Serve with assorted crackers.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 191 | Total Fat: 16.9g | Cholesterol: 42mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 7, 2007 by PATTIJO2   view full review
I have made this for several years. The only difference is that I add 1/2 tsp. or so of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 20, 2005 by Sadez   view full review
So easy to make and so elegant to serve, people wonder where I find the time!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 11, 2007 by Mom'sTaxi1213   view full review
One word describes~~~EXCELLENT~~ Do try to add some liquid smoke. They will think you spent...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 8, 2008 by jensenly Supporting Member (Click to learn more about Supporting Membership)  view full review
Very nice spread. I would recommend placing all of the ingredients in a food processor to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 1, 2007 by jee jee   view full review
This is excellent ? I have a similar recipe and the only change is adding liquid smoke, just 1...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 17, 2007 by A   view full review
I used 4oz of smoked salmon and added in 1tsp of capers too to kick it up a notch. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 25, 2007 by love2cook   view full review
I took this dip to a family Christmas get-together...it was a hit. My father n law "the chef"...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 25, 2011 by jeepaholic   view full review
I made a double recipe the other day. I looked at the insane amount of pate in the dish and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 17, 2007 by Harli's Mama   view full review
Great recipe - so easy and huge hit. I added a touch of cayenne pepper to give it a little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 16, 2007 by thistle53597   view full review
OMG! This is awesome! I was searching for something to do with leftover salmon and this is...

 

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