Red Pepper Vinaigrette Recipe
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Red Pepper Vinaigrette

By: valchicago 
"So easy to make and sooo delicious!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (19)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 1/2 cups
 

Ingredients

  • 1 red bell pepper, seeded and cubed
  • 1/4 cup balsamic vinegar
  • 1/2 cup olive oil
  • 2 tablespoons honey
  • 1 pinch salt
  • 1 pinch ground black pepper

Directions

  1. Place bell pepper, vinegar, olive oil, honey, salt, and black pepper into a blender. Puree until smooth.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 97 | Total Fat: 9g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 28, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Very simple and good, but I had to play with it a bit to get the flavor I wanted....like...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 23, 2008 by BumperJr   view full review
This is such a tasty dressing, and healthy, too! I love that you can throw all the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 28, 2007 by Jodi Supporting Member (Click to learn more about Supporting Membership)  view full review
Really enjoyed this recipe. I cut the oil a bit to cut the fat. I think its important to use...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 19, 2007 by MEXIFRY   view full review
YU-HUH-UH-MEEE!! Great balance of flavors and sweetness. I strained the dressing to get the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 16, 2008 by motherteresa   view full review
EXCELLENT and SO easy!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 14, 2008 by Azuki   view full review
Really easy to make as everything is just tossed into a blender, and tastes great, refreshing!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 21, 2008 by mommyoftwins   view full review
Delicious! I also added a clove of garlic. Yum, Yum!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 21, 2010 by Sheri   view full review
I really love the taste! I added 1 clove of garlic as suggested in other reviews..... it looks...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 25, 2008 by Indiana Peggy   view full review
This was just OK for me. I expected more flavor. I liked it better as a dip for my french...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 8, 2008 by whoz_ur_daddy   view full review
I made this Vinaigrette last night - it was good as advertised. I might add some citrus juice...

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