Recipe by SuperTarget
"Here is how to make a Chinese restaurant-style entree that boasts spicy flavors and great contrasting textures: tender shrimp, crisp water chestnuts, crunchy peanuts. All the ingredients come together in a smooth chili/garlic-spiked sauce."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
chili garlic paste
1 (16 ounce) package
Market Pantry™ Raw Shrimp, peeled
red bell pepper, cut into 1-inch pieces
1 (8 ounce) can
sliced water chestnuts, drained
Market Pantry™ Teriyaki Marinade
Green Giant® fresh chopped green onion
* Percent Daily Values are based on a 2,000 calorie diet.
Red Pepper Shrimp
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 234
** Calories from Fat: 92
Dozens and dozens of appetizers perfect for the winter season.
Complete the meal with your favorite holiday side dishes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!