Red Garlic Mashed Potatoes Recipe Reviews - Allrecipes.com (Pg. 19)
Reviewed: Jan. 13, 2010
Very good but I used white potatoes instead of red potatoes.
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Reviewed: Jan. 6, 2010
I made these mashed potatoes for my very first thanksgiving, they turned out amazing! My husband loves them so I had to make them for Christmas dinner too!
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Cooking Level: Beginning

Home Town: Cuba, New York, USA
Living In: Syracuse, New York, USA

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Reviewed: Dec. 29, 2009
Fantastic! Even my husband who swears by boxed/instant potatos loved these. Thanks!
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Reviewed: Dec. 29, 2009
I just threw my old mashed potatoes recipe away, this one is the best. Easy to make and taste great! I do add in a little more steak sauce then it says just because I like that bold flavor it brings to the potatoes! ENJOY
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Reviewed: Dec. 28, 2009
Red potatoes are not so good mashed.
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Reviewed: Dec. 28, 2009
Thanks reviewers! I made this recipe without the sugar and it came out great!
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Cooking Level: Intermediate

Home Town: Voorhees, New Jersey, USA

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Reviewed: Dec. 27, 2009
Great potatoes and easy to fix. Did not add sugar, as many suggested, so not sure how that would have added to the twist.
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Reviewed: Dec. 23, 2009
Very good!
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Cooking Level: Intermediate

Home Town: San Jose, California, USA

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Reviewed: Dec. 19, 2009
really easy to make and taste really good, you may want to add sour cream when you serve it.
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Reviewed: Dec. 16, 2009
I thought these would be better than they were. The sugar in the recipe was strange-tasting and they didn't have enough garlic in them.
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