Reviewed: Oct. 5, 2001

I'm new to this kind of chili, but it was good! Next time I will try it with some beans.

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2 users found this review helpful

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Cooking Level: Expert

Reviewed: Feb. 26, 2001

This is a good Texas style chili recipe. I added 2 cans of pinto beans. In the future I think I'll use hamburger instead of the chuck. My family didn't think it was too spicy and they don't like spicy food very well.

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4 users found this review helpful

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CHOCO CHIP

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