Real Sopapillas Recipe
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Real Sopapillas

By: Leaz  
"Sopapillas for any occasion. Serve hot with honey, or your own tostados recipe."

Rating: This weblink has been rated 125 times with an average star rating of 4.5 Read Reviews (104)

Rate/Review | 5,738 people have saved this

Prep Time:
30 Min
Cook Time:
15 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 4 tablespoons shortening
  • 1 1/2 cups warm water
  • 2 quarts oil for frying

Directions

  1. In a large bowl, stir together flour, baking powder, salt and shortening. Stir in water; mix until dough is smooth. Cover and let stand for 20 minutes.
  2. Roll out on floured board until 1/8 to 1/4 inch thick. Cut into 3 inch squares. Heat oil in deep-fryer to 375 degrees F (190 degrees C). Fry until golden brown on both sides. Drain on paper towels and serve hot.

Footnotes

  • Editor's Note
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 160 | Total Fat: 9.7g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2005 by PMV 
This recipe was fantastic, thanks! To those having problems getting a good "puff" out of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by SILVIAYH 
I've been looking for a recipe this good for over five years, and this THE ONE. Sprinkle... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2003 by NEWMEXICO MAN 
the recipe was pretty good. and actually sopapillas are from new mexico. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2008 by Chef Joy Supporting Member (Click to learn more about Supporting Membership)
HELPFUL TIPS THAT WORK FOR ME EACH TIME: It's very true that to get these to by puffy, you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2003 by MARELEO 
I made these to go with my Mexican Buffet for Super Bowl Sunday. Everyone loved them. They... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2003 by MPWIFE_99 
just like my abuela's MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2003 by DOGONEIT 
This is the Greatest recipe I have found for these and I will use it often. My children loved... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2003 by JOOMJOOM 
My family and I enjoyed this recipe, we ate them 3 nights in a row! Even my dad liked them,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by SUZIEHAMMOND 
This is the recipe I grew up with-very yummy! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by SHERRY SEDILLO 
Great sopapilla recipe! MORE

 
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