Wow! I made this for our Superbowl Party and everyone raved. I made lots of changes to the olive salad; used an olive spread,omitted the pepperoncini, onions and canola oil. I did make the olive salad the night before. I assembled the sandwich in the morning, using black forest ham, Genoa salami, and capicola,
mozzarella and provolone. I did mirror
layers on each half of the bread. Then I put the halves together and wrapped it in
plastic wrap. I refrigerated it with a
weight on top to really compress the
slices of meat and cheese. When it was
cut, each piece had beautiful layers of
meat and cheese and olive salad. It was
delicious. The next time I make it I will
add a center layer of roasted red pepper.
Thank you for a great sandwich!
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Wow! I made this for our Superbowl Party and everyone raved. I made lots of changes to the...