Real Mississippi Mud Pie Recipe - Allrecipes.com
Real Mississippi Mud Pie Recipe
  • READY IN hrs

Real Mississippi Mud Pie

Recipe by  

"Chocolate, walnuts, butter, eggs, and corn syrup are baked in a graham cracker crust. Every chocolate lover's dream!"

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Ingredients Edit and Save

Original recipe makes 1 -9 inch pie Change Servings
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Directions

  1. Place the baking chocolate, butter, and corn syrup in a saucepan, and cook and stir over low heat for about 5 minutes, until the chocolate and butter have melted and the mixture is smooth. Remove from the heat, and let cool.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Pour the beaten eggs into the cooled chocolate mixture, stir in the walnuts, and mix well. Pour the chocolate filling into the prepared graham cracker crust.
  4. Bake in the preheated oven until the pie filling is cooked and set, about 30 minutes,. Let cool to room temperature, about 1 hour, before serving.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 35 mins
  • READY IN 1 hr 45 mins
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Reviews More Reviews

Most Helpful Positive Review
Nov 27, 2009

This was absolutely fabulous. I followed others recommendations and added 1 tsp. of instant coffee, 1 tsp. of vanilla and dusted the nuts with flour. For my own personal taste I used (4) squares of semi-sweet chocolate and (2) squares of bittersweet. It was dark, rich and decadent. I also served it with fresh sweetened whipped cream. Will be making it with pecans today, may try it with macadamia nuts too.

 
Most Helpful Critical Review
May 20, 2011

I didn't think this was that great. I made 2 of them and neither turned out that well. The center took a long time to cook, much longer than 35 min. and the edges were a little hard.

 

12 Ratings

Sep 08, 2009

Even better the second day, if that is possible, deep rich chocolate flavor, so easy to prepare! I used chopped pecans coated with flour so they would not sink, 1 tsp vanilla, and 1 tsp instant coffee, I only had unsweetened chocolate squares, so just added granulated sugar to taste while cooling - this is a keeper! I made 2 and froze one for later - but that may be very soon!

 
Oct 22, 2011

Super yummy :) Added instant coffee and vanilla and topped each serving with fresh whipped cream. It's very rich and chocolatey. Will definitely make a again.

 
May 03, 2011

Made this for my son in laws birthday, I have never tried Mississippi Mud Pie, went with this one. Added 1 tsp instant coffee and 1 tsp vanilla. It was good, but got a 'thumbs up' from the SIL !!! YAY !!! Thanks for sharing !!!

 
Nov 23, 2009

I made this for dinner with friends and was very dissapointed. Too much butter and not enough chocolate taste.

 
Nov 24, 2012

I couldn't believe how easy - and so delicious. I left out walnuts due to a nut allergy. Added vanilla ice cream on top and it was a huge hit for Thanksgiving!!

 
Aug 13, 2009

This was great. I added a Tablespoon if instant coffee for a little kick. My husband loved it!

 

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Nutrition

  • Calories
  • 599 kcal
  • 30%
  • Carbohydrates
  • 50.1 g
  • 16%
  • Cholesterol
  • 167 mg
  • 56%
  • Fat
  • 43.8 g
  • 67%
  • Fiber
  • 0.9 g
  • 4%
  • Protein
  • 7.3 g
  • 15%
  • Sodium
  • 382 mg
  • 15%

* Percent Daily Values are based on a 2,000 calorie diet.

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