Enjoyed this recipe. The dough, though insanely sitcky so use flour on all surfaces, was gorgeous. It was so silky and smooth. I think the filling overpowered the dough a little, but still delicious. Might try it again with a lighter preserve like an orange or lemon. I also wonder if the dough could be used for savory recipes since it contains no sugar? Might have to experiment with that. Also: Would be fun to make with kids if you dont mind washing sticky fingers afterward. The construction part is like making little pizzas. Very enjoyable.
Was this review helpful?
5 users found this review helpful
Enjoyed this recipe. The dough, though insanely sitcky so use flour on all surfaces, was...